Soft Sugar Cookies

Cook: 10 min
sugar cookiescut-out

Ingredients

Icing:

Directions

  1. Sift together the flour and soda.
  2. Combine the butter, sugar, egg, and vanilla. Beat 2 minutes.
  3. Add the sour cream and half of the flour mixture. Blend, then beat 1 minute.
  4. Add the rest of the flour and stir by hand.
  5. Roll to 1/4 inch thick and cut with cookie cutters. Place on a greased cookie sheet.
  6. Bake at 375°F for 10 minutes.
  7. For the icing, mix the butter, vanilla, confectioners' sugar, and milk to spreading consistency.

Notes