Peanut Butter Tassies

Cook: 8-10 min Serves: 36 cookies
peanut buttertassiesmini pastry

Ingredients

Directions

  1. Cream together the sugar, butter, peanut butter, brown sugar, vanilla, and egg.
  2. Add the flour, salt, and baking soda.
  3. Roll into balls or drop a small scoopful into a tassie pan.
  4. Bake at 350°F for 8-10 minutes.
  5. Immediately after pulling from the oven, press a miniature peanut butter cup into the center of each cookie.