Peanut Butter Chocolate Chip Bars

Cook: 20-30 min Serves: jelly roll pan
peanut butterchocolate chipcake mixbars

Ingredients

Directions

  1. Grease and flour a jelly roll pan.
  2. Beat the eggs, water, butter, crunchy peanut butter, and half of the cake mix. Beat well, then add the rest of the cake mix.
  3. Add the chocolate chips.
  4. Spread in the pan and bake 20-30 minutes at 375°F, until golden brown.