Hot Cranberry Punch
Ingredients
- 2 quarts hot water
- 1 1/2 cups sugar
- 1 quart cranberry juice
- 3/4 cup orange juice
- 1/4 cup lemon juice
- 1/2 cup red hot candies (cinnamon candies)
Directions
- Combine the water, sugar, and juices. Stir until the sugar is dissolved.
- Add the cinnamon candies.
- Cover and cook on low for 2-3 hours, or until heated thoroughly.