Salads and Side Dishes

Crock Pot Rice

Ingredients

• 2 cups rice, either brown or white
• 1/2 tsp salt
• 1/2 tsp imitation butter flavor, optional
• 4-5 cups water

Directions

1. Make in a 2 quart crock pot.
2. Cook on low 4-6 hours.

Notes

• Eat with beans, stir fry, or just sprinkle with salt and eat.
• Used in Haystacks.
• The original has an unclear line about cooking longer on high and the amount of water.