Chocolate Chip Cheesecake Dip
Ingredients
- 1 8 oz package cream cheese
- 1/2 cup butter, softened
- 3/4 cup confectioners' sugar
- 2 Tbsp brown sugar
- 1 tsp vanilla
- 1 package mini chocolate chips
Directions
- Beat the cream cheese and butter until light and fluffy.
- Add the sugar and vanilla; beat until smooth.
- Stir in the chocolate chips. Chill.
Notes
- Serve with graham crackers, pretzels, or vanilla wafers.