Cheese Fudge
Ingredients
- 1 cup butter
- 8 oz Velveeta cheese
- 1 1/2 tsp vanilla
- 2 lbs powdered sugar
- 1/2 cup cocoa
Directions
- Melt the butter and cheese over low heat.
- Take off heat and stir in the vanilla, powdered sugar, and cocoa that has been blended together.
- Mix quickly and spread in a buttered 9x13 pan.
- Let stand for 2 hours before serving.